Monday, February 2, 2009

Somersize Desserts or Soups

Somersize Desserts

Author: Suzanne Somers

Suzanne Somers' revolutionary Somersize program and bestselling weight-loss books have helped countless people. Now, she shares thirty delicious recipes for decadent, flavorful desserts that not only taste great but are made without refined sugar. Sound too good to be true?

Library Journal

Somers's earlier books on her Somersize weight-loss/fitness program have literally sold millions. Her latest presents 30 dessert recipes made with a new natural sugar substitute that she is introducing called SomerSweet. While sugar and carbohydrates are a concern in her regimen, fat and calories don't seem to be: even the recipes categorized as "Level One" (for the weight-loss part of the program) are filled with heavy cream, eggs, and cream cheese. Buy for the demand there is sure to be. Copyright 2001 Cahners Business Information.



New interesting textbook: Fundamentals of Wireless Networking or Multiculturalism in Latin America

Soups: Over 200 Delicious Recipes for Any Occasion

Author: Hamlyn

Here’s a recipe book that’s dedicated wholly to the world of soup, the most convenient and cheapest meals to make. It contains over 200 simple-to-follow recipes for creating quick, healthy, and delicious soups that range from refreshing summer starters and warming first courses to hearty one-dish suppers. Choose from classics such as Cream of Chicken, Bouillabaisse, Gazpacho, and Borscht. Don’t worry—preparing them is much easier than pronouncing them! Or, try some more adventures recipes like Mussel Soup with Saffron, Spiced Chickpea and Lamb, or the legendary Eight Treasure Soup!



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