How to Choose Wine: A Complete Guide to Buying, Storing, and Serving Wine
Author: Susy Atkins
Beaujolais or Bordeaux? Chianti or Côtes de Rhone? Sauvignon Blanc or Vinho Verde? Choosing a wine can be so hard—but this guide will make life a lot easier. It covers wines from almost every country in the world; clears up the mysteries of labels, brands, appellations, and grape varieties; and interprets the language of labels. Find out about the three key wine issues you must know; which wines will improve with time; how to store wines at home; and how to open a bottle. There's an A to Z of reds, whites, rosés, sparkling wines, and sweet and fortified ones—and advice on sticking to a budget, too!
See also: Girl Food Cathys Cookbook for the Well Balanced Woman or Smart Food
Making the Most of Onions: Over 70 Delicious Recipes for Onions, Garlic, Shallots, Scallions and Chives
Author: Brian Glover
Here are over 50 delicious and easy to follow recipes written by an award winning food writer, including all time favorites as wellas contemporary classics from around the world.
No comments:
Post a Comment