Martha Stewart Living Christmas Cookbook
Author: Martha Stewart Living Magazin
SinceMartha Stewart Living Magazine's debut more than a decade ago, readers have come to look to its holiday issues for the best seasonal entertaining and menu ideas. Each issue of Living has included Martha's favorite recipes, as well as the staff's. For the first time, more than six hundred of these holiday dishes are collected in one volume: The Martha Stewart Living Christmas Cookbook.
Throughout the ten chapters of recipes, every element of holiday entertaining-from hors d'oeuvres and cocktails through main courses and desserts-is covered. Whether you're searching for an eggnog to sip on Christmas Eve, planning to serve a traditional roast goose for Christmas dinner, or putting together a festive brunch for overnight guests, The Martha Stewart Living Christmas Cookbook offers a comprehensive array of classics and new favorites to choose from. Guiding you are how-to photographs and illustrations, along with sixty-four pages of beautiful color photographs that will inspire even novices to get into the kitchen and start cooking. The book is filled with tips and techniques, and it also includes a special menu section to help you create the perfect meal.
This collection of recipes-ranging from simple to extravagant-makes an indispensable cookbook, not just for Christmas Day, but for the entire holiday season.
Interesting book: Staying Alive in Avalanche Terrain or The Ketogenic Diet
Backyard Sugarin': A Complete How-To Guide
Author: Rink Mann
From buying equipment to tapping your own trees to boiling the sap, this is the classic, best-selling guide to making maple syrup.
This little book swept maple sugarin' buffs off their feet when it first appeared and is still the top-selling guide to the craft after nearly 30 years in print. Like the previous editions, this one tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators and other expensive paraphernalia. Provides detailed "how-to" information, and makes some new and noteworthy revelations-including tips sugarers across the country have shared with the author. 60 black & white photographs, 6 line illustrations, index.
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